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Navigate:  StoreFront / Easter Sunday Winemaker's Brunch

Easter Sunday Winemaker's Brunch

Easter Brunch, April 21st, 12:30 p.m.
$75.00 Price Details
Join us for a four-course, wine-paired brunch in Saddleback Hall at 12:30 p.m. on Sunday, April, 21st. This is a family-friendly event that includes a wine-paired brunch followed by activities on the lawn for the kids!

**Please let us know if you have specific dietary or seating requests in the Comments/Notes section on the payment page**

Menu
First: 
Herbed Chevre Polenta, Soft Poached Egg, Mushroom Mousakka, Flatbread

Second: 
Living Lettuce, Rosemary Vinaigrette, Carrot Ribbons, Balsamic Cheddar, Spiced Cashew Dust

Third: 
Tarragon Seared Chicken, Creme Au Jus, Roasted Cauliflower Puree, Pea and Potato Pearl Salad

Fourth: 
Carrot Cake, Apple Butter, Blueberry Crumble, Cream Cheese & Thyme Icing
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